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Be safe, be healthy and EAT often at the truck!!!
SAMPLE CATERING DISHES
IMPOSSIBLE DUMPLINGS
Steamed and bursting with bold, savory flavor, our Vegan Dumplings are stuffed with seasoned Impossible™ meat, finely chopped vegetables, garlic, and fresh herbs. Wrapped in a tender, golden-brown vegan dough, these dumplings are crispy on the outside and juicy on the inside. Served with a side of house-made soy-ginger dipping sauce, they make the perfect plant-based appetizer or snack—satisfying, comforting, and 100% cruelty-free.
IMPOSSIBLE ZITI
A cozy classic, made completely plant-based. Our Baked Ziti features tender pasta tossed in rich house-made marinara, layered with savory vegan mozzarella and your choice of protein—Impossible™ meat, plant-based sausage, or tofu. Baked until bubbly and golden, this dish delivers comfort in every bite. Finished with a sprinkle of fresh herbs and a side of garlic bread (vegan optional), it’s hearty, nostalgic, and 100% dairy-free.
IMPOSSIBLE KEBABS
Grilled to perfection, our Impossible™ Kebabs are a vibrant and satisfying plant-based dish packed with bold, savory flavor. Skewered with juicy Impossible™ meat, tender mushrooms, sweet bell peppers, and caramelized onions, each kebab is flame-grilled for that perfect smoky char. Served over a bed of seasoned rice and paired with your choice of house-made sauce, this dish is hearty, colorful, and 100% vegan—comfort food with a flavorful twist.
CHILI RELLENOS
A bold, plant-based twist on a classic Mexican favorite. Our Vegan Chile Relleno features a fire-roasted poblano pepper stuffed with seasoned Spanish rice and melty vegan cheese, then gently baked to perfection. Customize it with your choice of protein—Impossible™ meat, plant-based chicken, tofu, or sausage—for an added punch of flavor. Served with a drizzle of our house-made vegan crema and a side of fresh pico de gallo, this dish is hearty, comforting, and full of soulful spice—completely dairy-free and entirely delicious.
Anything Can Be Made Vegan—Let’s Get Creative
At Plant Ivy, we believe that anything can be made vegan—it just takes a little imagination and a lot of creativity. From comfort food classics to bold new flavors, we love pushing the boundaries of plant-based cooking. The sky’s the limit, and we invite you to challenge us with your cravings. Whether you're vegan, curious, or just hungry, we promise to rise to the occasion—and never disappoint.